Bioterrorism.and.Food.Safety

Description

Features of Bioterrorism and Food Safety:

Demonstrates ways to develop realistic and implementable food security strategies and plans
Provides guidance on legal issues associated with product and contract liability and regulatory compliance
Includes case studies addressing food safety concerns
Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing rational and implementable food security strategies.

Bioterrorism and Food Safety examines the risks associated with the intentional contamination of food. It provides implementation strategies to reduce food security risks and discusses the underlying legal issues tied to product liability and regulatory compliance.

The text includes current hazards, provisions of the Bioterrorism Act, guidance documents from the FDA and USDA, and more. Risk management models are presented and workable strategies for addressing food safety risks are developed through case studies.

Contents


Foods and the Bioterrorist Threat
Potential Biological and Toxic Chemical Agents
Bioterrorism Regulations and Their Impact on the Safety of the Food Supply and Trade
Effective Food Security Strategies and Plans for Production Agriculture and Food Processing
Security Improvements by Tracking Food
Appendices


Food Safety and Security: Operational Risk Management Systems Approach
FSIS Safety and Security Guidelines for the Transportation and Distribution of Meat, Poultry, and Egg Products
FSIS Security Guidelines for Food Processors
Emergency Preparedness Competencies (Annotated)
Terrorist Threats to Food - Guidelines for Establishing and Strengthening Prevention and Response Systems
The Public Health Response to Biological and Chemical Terrorism
Retail Food Stores and Food Service Establishments: Food Security Preventive Measures Guidance
Food Producers, Processors, and Transporters: Food Security Preventive Measures Guidance
Importers and Filers: Food Security Preventive Measures Guidance
Cosmetics Processors and Transporters: Cosmetics Security Preventive Measures Guidance
Traceability in the U.S. Food Supply: Economic Theory and Industry Studies

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