Food Supply Chain Management: issues for the hospitality and retail sectors

Description

The key to the success of a company is their ability to co-ordinate the key supply chain i.e their key suppliers and suppliers of suppliers. 'Food and Drink Supply Chain Management' looks specifically at the supply chain in the food and drink industry to provide readers with an understanding of the areas as it is now and its growing importance, and where it is going in the future.

'Food and Drink Supply Chain Management' is the first to take an in-depth view into the supply chain function in the hospitality and food retail sectors. Authored by a range of expert contributors the text looks at issues such as:

* New food processes and GM foods
* Volume catering and JIT (Just In Time) and Food Safety
* Relationships between companies and with stakeholders and responsibilities to these groups
* The internationalisation of the food chain
* The future of the food and drink supply chain and its management

Examples and case studies from large international retail and hospitality organizations are used, such as: Bass, Stakis (Hilton), and Tesco, amongst others, to illustrate good and bad practice.

First text to look specifically at supply chain management in this industry
International industry case studies from Bass, Stakis (Hilton) and Tesco
Contributions by experts from industry and academia






Thanks!
RS: http://rapidshare.com/files/176884747/0750647620.zip

Disclaimer:
Contents of this page are indexed from the Internet. All actions are under your responsability. Email us to report illegal contents or external links and we'll remove them immediately.

Please check the description for download links if any or do a search to find alternative books.

Can't Download?
Please search mirrors if you can't find download links for "Food Supply Chain Management: issues for the hospitality and retail sectors" in "Description" and someone else may update the links. Check the comments when back to find any updates.

Search Mirrors
Maybe some mirror pages will be helpful, search this book at top of this page or click here to find more info.

1. Ebooks list page : 2128
2. [share_ebook] Food Supply Chain Management: issues for the hospitality and retail sectors
3. Logistics and Retail Management: Emerging Issues and New Challenges in the Retail Supply Chain
4. Retail Supply Chain Management
5. Retail Supply Chain Management (Series on Resource Management)
6. Retail Supply Chain Management: Quantitative Models and Empirical Studies
7. Food Supply Chain Management
8. [share_ebook] Retail Supply Chain Management
9. Supply Chain Management: Issues in the New Era of Collaboration and Competition
10. Supply Chain Risk Management: Building a Resilient Global Supply Chain, Free Aberdeen Group Research Report
11. Supply Chain Risk Management: Building a Resilient Global Supply Chain, Free Aberdeen Group Research Report
12. Supply Chain Risk Management: Building a Resilient Global Supply Chain, Free Aberdeen Group Research Report
13. Supply Chain Risk Management: Building a Resilient Global Supply Chain, Free Aberdeen Group Research Report
14. [share_ebook] Supply Chain Management: Issues in the New Era of Collaboration and Competition
15. Timeshare Management: The key issues for hospitality managers (Hospitality, Leisure and Tourism)
16. Timeshare Management: The key issues for hospitality managers (Hospitality, Leisure and Tourism)