Planning for Change: Guidelines for National Programmes on Sustainable Consumption and Production

Description

The guidelines show how national governments can plan, develop, implement and monitor a national programme on sustainable consumption and production (SCP). This is a flexible approach to SCP programme development which will be adapted to local circumstances. The guidelines are also useful to countries that already have a SCP programme but are keen to improve and sustain the process. They contain nine case studies and several other examples of good practice, which illustrate how governments are implementing SCP programmes all over the world.

Disclaimer:
Contents of this page are indexed from the Internet. All actions are under your responsability. Email us to report illegal contents or external links and we'll remove them immediately.

Please check the description for download links if any or do a search to find alternative books.

Can't Download?
Please search mirrors if you can't find download links for "Planning for Change: Guidelines for National Programmes on Sustainable Consumption and Production" in "Description" and someone else may update the links. Check the comments when back to find any updates.

Search Mirrors
Maybe some mirror pages will be helpful, search this book at top of this page or click here to find more info.

1. Ebooks list page : 3562
2. Sustainable Protein Production and Consumption: Pigs or Peas? (Environment & Policy)
3. Sustainable Energy Production and Consumption: Benefits, Strategies and Environmental Costing
4. Sustainable Tourism in Protected Area: Guidelines For Planning And Management
5. Production Planning in Production Networks: Models for Medium and Short-term Planning
6. National Cancer Control Programmes
7. Sustainable Consumption, Ecology and Fair Trade
8. Energy: Production, Consumption and Consequences
9. Towards Sustainable Household Consumption? Trends And Policies In OECD Countries
10. Geographic Information: Value, Pricing, Production, and Consumption
11. Environmental Impacts of Food Production and Consumption
12. Production and Consumption in English Households 1600-1750
13. The Political Economy of Narcotics: Production, Consumption and Global Markets
14. Moonshine Markets: Issues in Unrecorded Alcohol Beverage Production and Consumption
15. Factory Planning Manual: Situation-Driven Production Facility Planning
16. Radical Consumption: Shopping for change in contemporary culture (Paperback)